Recipe: Perfect 4 Ingredient Peanut Butter Oat Cookies

4 Ingredient Peanut Butter Oat Cookies. These healthy cookies are quick, easy, and Tasty. Perfectly soft & chewy, plus gluten-free & vegan! These flourless peanut butter cookies only take one bowl and are a breeze to whip up.

4 Ingredient Peanut Butter Oat Cookies Oats do not naturally contain gluten but may have cross-contact with gluten if they're processed. I'm in love with how these cookies turn out with peanut butter, but they'll also work. These peanut butter cookies are super easy to make without eggs. You can have 4 Ingredient Peanut Butter Oat Cookies using 4 ingredients and 7 steps. Here is how you achieve it.

Ingredients of 4 Ingredient Peanut Butter Oat Cookies

  1. Prepare 1 cup of peanut butter.
  2. Prepare 1/2 cup of rolled oats.
  3. You need 1/2 cup of brown sugar.
  4. You need 1 of large egg.

They are the healthy, vegan, gluten-free, crunchy snack you need. Almond meal is coarser and makes the cookies a bit dry. You can also replace almond flour with oat flour. Peanut butter and oats pair so well together, and make for a simple yet delicious cookie.

4 Ingredient Peanut Butter Oat Cookies instructions

  1. Mix together all the ingredients in a medium bowl with a rubber spatula or a wooden spoon..
  2. The dough will be very sticky. To make it easier to work with, cover it and place it in the fridge to chill for 20 or so minutes..
  3. Preheat the oven to 350°F. Line a baking sheet with parchment paper or a silicone baking mat and set aside..
  4. Roll dough into balls, about 1 tbsp. of dough per ball, and set onto prepared baking sheet..
  5. Use a fork to flatten them down. We like to do a criss cross pattern. They won't really spread much in the oven, so it's okay to have them close together..
  6. Bake for 9-10 minutes. They will still look a bit underbaked, but once cooled will yield a soft, chewy cookie. For a crispy cookie, bake an additional 2-3 minutes. Allow to cool on the pan for 3 minutes, then move them onto a wire rack to cool completely..
  7. Store any leftover cookies in an airtight container at room temperature..

Flourless Peanut Butter Cookies are for TRUE peanut butter fanatics! An easy peanut butter cookie recipe with so much peanut butter packed into each cookie! These healthy peanut butter oat banana cookies smell amazing as they bake from all the natural wholefood ingredients. Your kitchen will be filled with the aroma of caramelised banana, baked oats and roasted nuts. No dairy, no eggs, no wheat, no oil, no milk and no butter in this healthy cookie.

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